Specialised in charcuterie products, fresh ready meals and surimi, the French company Fleury Michon is committed to a CSR approach, which includes the recovery of 80% of its organic matter unfit for consumption and stemming from production. Historically based in the Vendée department, where it has no less than eight industrial sites, including the one in Chantonnay, the company has worked alongside ENGIE BiOZ in its recovery process since 2018.